Big salad platters, our iconic cakes, and all the lemons, za’atar, and aubergines will feature in our newest London location. We’re serving breakfast, lunch, and early dinner, with plenty of salads and cakes available for takeaway. Our team is also here for all your catering needs.
Available until 11:45 Monday to Saturday and until 12:45 Sunday
Bread board sourdough, butter, raspberry and cherry jam and your choice of pastry: croissant / pain au chocolat / 7.6 almond croissant / halva Danish / 8.5 Fruit salad, granola and yoghurt with Greek yoghurt, Ottolenghi granola and fruit compote / 12.6 Porridge (vg) with blueberries and flaked coconut crunch / 10.5 Shakshuka with braised eggs, labneh and grilled focaccia / 15.5 Scrambled eggs with Wimbledon smoked salmon with grilled focaccia, mixed leaf salad and crème fraiche / 16.5 Farinata with roasted mushrooms (vg) with tahini and zhoug / 13.8 Fried turmeric eggs with labneh, grilled sourdough, cherry tomato and herb salsa / 13.8
Croissant / 4.5 pain au chocolat / 4.8 Almond croissant / halva and chocolate Danish / 5 Cinnamon brioche pretzel / 4.4 Two slices of sourdough with butter and raspberry & cherry jam / 3.7
hot drinks
Espresso / double espresso (+50p) / 2.9 Macchiato / double macchiato (+50p) / 3.1 Americano / 3.6 Cappuccino / latte / flat white / 3.9 (large, soy milk, oat milk +40p) Tea / 3.95 English breakfast / earl grey / spring green / rooibos / chamomile blossom / fresh ginger & lemon Fresh mint tea / 4.2 Spiced oat latte / 4.6 Ottolenghi hot chocolate / mocha / 5 Iced americano / iced latte /4.2
soft drinks
Hildon still / sparkling water / 3.5 (small) / 4.5 (large) You + I kombucha, 330ml / 5.95 Elderflower / ginger & lemon / raspberry & hibiscus Marna iced tea, 330ml /5.95 Daily Dose cold-pressed juice, 300ml / 5.95 Strawb - strawberry, apple, lemon, basil Pomm - apple, pomegranate, raspberry, lemon Dulce Verde - cucumber, apple, kale, lemon, mint O’fresco - apple, carrot, ginger, turmeric Orange / apple juice / 4.5 Hot shot / turmeric shot / 4
Available from 12.00 until 15:30 With a selection of two salads / 29.5 Pea and lemongrass soup with sunflower seed salsa Grilled lamb kofta, courgette baba ghanoush and Kashmiri chilli butter Pan-fried sea bass with coconut yoghurt, dhal and black lime oil Roasted aubergine with caponata and herby cashew cream
mains from the counter
With a selection of two salads 25 or three salads 28.5 Grilled Loch-Duart salmon with herby cucumber yoghurt Roasted chicken with spiced pepper and oregano Cauliflower and cheddar fritters with rose harissa soya aioli Roasted butternut squash quiche with kale and feta
salads from counter
Selection of three salads / 20.5 or four salads / 25 Roasted aubergine with yoghurt, and sour cherry chraime Char-grilled hispi cabbage with chilli and garlic Roasted mushrooms with herby lentils and hazelnuts Pineapple and radicchio with coconut and mint dressing Baby gem with kohlrabi, sour cream and sumac Sweet potato mash with atom and chives Roasted cauliflower with tamarind yoghurt and sambal Nepalese potato salad with date and tamarind chutney Roasted beetroot with tarragon and walnut tarator
