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If you take a peek into our pantry, you wouldn’t be too surprised with what you’d find: a collection of ingredients that define Ottolenghi. Get to know them and you’ll undoubtedly become a better home cook. Here are a few staples you’ll always find.
Olive Oil, Two Fields
Dried Mung Beans
Za'atar - 40g, Sindyanna of Galilee
Olive Oil Barnea, Sindyanna of Galilee
Olive Oil Coratina, Sindyanna of Galilee
Black Bean Rāyu, White Mausu
Palestinian Extra Virgin Olive Oil, Zaytoun
Hummus Ingredients Set
Dried Rose Petals
Pilpelchuma Paste
Sweet and Smokey Blend
Harissa and Spice
Spice Trio
Dried Sour Cherries
Radiatori Pasta, Capparelli
COMFORT Spice Collection
Peanut Rāyu, White Mausu
Medjoul Dates, Zaytoun
Falastin Ingredients Set
Casarecce Pasta, Capparelli